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MY EXPERIENCE

2015-2018

Floormanager at Tex-Mex restaurant Cantina 023

Hostes, chef, manager of the service and kitchen team, waitress

2018

Allrounder at Restaurant de Roemer

Service and kitchen

2018-2021

Allrounder at rooftop restaurant DeDakkas

Preparation of warm and cold vegetarian dishes, service

2020

Cook at Beachclub Bloomingdale

Preparation of warm and cold dishes

2020

Cook at outdoor festival Campfire Stories

Preparation of breakfast, lunch and dinner on open fire

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